Welcome to A Fortnight of Fright over here on Books Take You Places! Fortnight of Fright is an event hosted over two weeks, by myself and Brittany from The Book Addicts Guide, we will be featuring some fabulous posts on all things Halloween!
Today I am going to share a delicious Autumn related treat. We made these last weekend and they were surprisingly quick, easy and delicious.
After taking a peek around here, make sure you head over to Brittany’s blog to read about another delicious snack!
Baked apples topped with vanilla ice cream and caramel!
First, core the apples and hollow them out, leaving enough room to plop some ice cream in there.
Add cinnamon and sugar – as much as you like – to the inside and top edge of the apple.
Bake at 350 degrees for 25-35 minutes, or until nice and soft – but not too soft!
Add vanilla ice cream and any other delicious toppings, I used caramel on mine.
Wow-I would have never come up with something like this! It looks delicious and perfect for fall 🙂
…Well I know what I’m making this week. I did just buy a couple of massive apples that would be perfect for this!